Grilled Nectarines with Crisp Almond Topping and Ice Cream

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Appears in Cook's Illustrated July/August 2020

The right technique coaxes smoky sweetness from ripe peaches, plums, or nectarines.

SERVES 4

TIME 1½ hours

Grilled Nectarines with Crisp Almond Topping and Ice Cream

WHY THIS RECIPE WORKS

We wanted a quick-to-make but delicious dessert in which to feature grilled nectarines, so we created a streusel-like almond topping for the nectarines, turning them into an ersatz crumble. To make the topping, we combined flour, sliced alm...

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