Herbed Goat Cheese Topping for Two
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Appears in Cook's Illustrated January/February 2016
Fresh chopped parsley and grassy extra-virgin olive oil enhance the herbaceous flavors of the goat cheese in this topping for our Best Baked Potatoes.
WHY THIS RECIPE WORKS
Fresh chopped parsley and grassy extra-virgin olive oil enhance the herbaceous flavors of the goat cheese in this topping.