Vegetables

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Spicy Tomato Jam
Spicy Tomato Jam
This spicy jam over eggs, on sandwiches, or on crackers with a pungent cheese.
Published: June 2020
Skillet-Roasted Broccoli
Skillet-Roasted Broccoli
Skillet roasting brings this easy-to-overlook vegetable to new heights.
Published: March 2020
Salade Lyonnaise
Salade Lyonnaise
With an Italian assist, we crafted a version of this iconic salad of crisp bitte…
Published: March 2020
Daikon-Carrot Pickle (Do Chua)
Daikon-Carrot Pickle (Do Chua)
Quick-pickled carrot and daikon adds a tangy, crunch to Vietnamese dishes.
Published: March 2020
Red Pepper-Almond Sauce
Red Pepper-Almond Sauce
Smoky peppers and toasted almonds form the base of this simple sauce.
Published: April 2020
Skillet-Roasted Broccoli with Parmesan and Black Pepper Topping
Skillet-Roasted Broccoli with Parmesan and Black Pepper Topping
Skillet roasting brings this easy-to-overlook vegetable to new heights.
Published: April 2020
Skillet-Roasted Broccoli with Sesame and Orange Topping
Skillet-Roasted Broccoli with Sesame and Orange Topping
Skillet roasting brings this easy-to-overlook vegetable to new heights.
Published: March 2020
Skillet-Roasted Broccoli with Smoky Sunflower Seed Topping
Skillet-Roasted Broccoli with Smoky Sunflower Seed Topping
Skillet roasting brings this easy-to-overlook vegetable to new heights.
Published: March 2020
Boiled Whole Artichokes
Boiled Whole Artichokes
Don't let yourself be intimidated by a vegetable. Whole artichokes are easy to p…
Published: February 2020
Whole-Wheat Crepes with Sautéed Cherry Tomatoes and Ricotta
Whole-Wheat Crepes with Sautéed Cherry Tomatoes and Ricotta
Brittany, France, is famous for buckwheat crepes filled with savory ingredients.…
Published: February 2020
Whole-Wheat Crepes with Creamy Sautéed Mushrooms and Asparagus
Whole-Wheat Crepes with Creamy Sautéed Mushrooms and Asparagus
Brittany, France, is famous for buckwheat crepes filled with savory ingredients.…
Published: February 2020
Microwave-Fried Shallots
Microwave-Fried Shallots
Our relatively hands-off technique yields crisp shallots with a savory-sweet fla…
Published: February 2020
Spring Pea Salad
Spring Pea Salad
A trio of sweet peas, each treated differently, turns this salad into a showpiec…
Published: January 2020
Cucumber-Dill Salad
Cucumber-Dill Salad
Crisp cucumber and fresh dill are tossed with a creamy yogurt dressing to make a…
Published: February 2020
Skillet-Roasted Carrots
Skillet-Roasted Carrots
A skillet can color carrots and concentrate their flavor three times faster than…
Published: December 2019
Fried Yuca
Fried Yuca
When fried, yuca turns super-crisp on the outside and satisfyingly dense within.
Published: December 2019
Boiled Yuca
Boiled Yuca
Dense, satisfyingly starchy boiled yuca is a South American staple.
Published: November 2019
Skillet-Roasted Carrots with Mustard Bread Crumbs and Chives
Skillet-Roasted Carrots with Mustard Bread Crumbs and Chives
A skillet can color carrots and concentrate their flavor three times faster than…
Published: December 2019
Skillet-Roasted Carrots with Za'atar Bread Crumbs and Cilantro
Skillet-Roasted Carrots with Za'atar Bread Crumbs and Cilantro
A skillet can color carrots and concentrate their flavor three times faster than…
Published: December 2019
Skillet-Roasted Carrots with Spicy Maple Bread Crumbs
Skillet-Roasted Carrots with Spicy Maple Bread Crumbs
A skillet can color carrots and concentrate their flavor three times faster than…
Published: December 2019
Skillet-Roasted Carrots with Smoky Spiced Almonds and Parsley
Skillet-Roasted Carrots with Smoky Spiced Almonds and Parsley
A skillet can color carrots and concentrate their flavor three times faster than…
Published: November 2019
Palak Dal (Spinach Dal with Cumin and Mustard Seeds)
Palak Dal (Spinach Dal with Cumin and Mustard Seeds)
This Indian staple is quick, easy, nourishing, inexpensive, and—most important—i…
Published: December 2019
Pickled Avocado
Pickled Avocado
Steeping avocado slices in a quick brine  makes for a creamy, tangy burger toppi…
Published: December 2019
Ultracreamy Hummus
Ultracreamy Hummus
The ultrasmooth, tahini-forward version of this spread is fundamental throughout…
Published: December 2019
Rice Pilaf with Beef and Carrots (Plov)
Rice Pilaf with Beef and Carrots (Plov)
Pilaf makes a great side dish, but Uzbekistan's revered beef-and-carrot-studded …
Published: December 2019
Skillet-Roasted Sugar Snap Peas
Skillet-Roasted Sugar Snap Peas
High heat plus sesame and soy sauce turns snap peas into a fast and flavorful si…
Published: November 2019
Black Olive Tapenade
Black Olive Tapenade
After fine-tuning every element in this rich, lusty Provençal spread, we still h…
Published: November 2013
Roasted Red Bell Pepper and Walnut Dip (Muhammara)
Roasted Red Bell Pepper and Walnut Dip (Muhammara)
Once you experience the sweeter, smokier taste of home-roasted bell peppers—not …
Published: July 2017
Blistered Shishito Peppers
Blistered Shishito Peppers
Quickly blistered in a hot pan, slender, grassy shishito peppers make for a fast…
Published: September 2019
Swiss Chard and Kale Gratin
Swiss Chard and Kale Gratin
For a new holiday side, we gussy up greens with a touch of cream and a crisp top…
Published: September 2019
Garlic Confit
Garlic Confit
Silky, nutty-tasting garlic confit is a faster, stovetop alternative to oven-roa…
Published: September 2019
Creamy White Bean Soup with Extra-Virgin Olive Oil and Quick-Pickled Celery
Creamy White Bean Soup with Extra-Virgin Olive Oil and Quick-Pickled Celery
Soup made with canned beans is convenient and satisfying. But can it be sophisti…
Published: September 2019
Creamy White Bean Soup with Chorizo Oil and Garlicky Bread Crumbs
Creamy White Bean Soup with Chorizo Oil and Garlicky Bread Crumbs
Soup made with canned beans is convenient and satisfying. But can it be sophisti…
Published: September 2019
Creamy White Bean Soup with Lemony Yogurt and Crispy Leeks
Creamy White Bean Soup with Lemony Yogurt and Crispy Leeks
Soup made with canned beans is convenient and satisfying. But can it be sophisti…
Published: September 2019
Creamy White Bean Soup with Herb Oil and Crispy Capers
Creamy White Bean Soup with Herb Oil and Crispy Capers
Soup made with canned beans is convenient and satisfying. But can it be sophisti…
Published: September 2019
Braised Eggplant with Soy, Garlic, and Ginger
Braised Eggplant with Soy, Garlic, and Ginger
For most types of produce, a few basic cooking methods immediately spring to min…
Published: July 2019