Vegetables

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Multicooker Abgoosht
Multicooker Abgoosht
The laid-back, convivial meal known as abgoosht features a lightly spiced mash o…
Published: September 2021
Lime-and-Soy-Marinated Scallions
Lime-and-Soy-Marinated Scallions
Marinating scallions in a mixture of soy sauce, lime juice, and sugar made for a…
Published: September 2021
Tartiflette (French Potato and Cheese Gratin)
Tartiflette (French Potato and Cheese Gratin)
A defining taste of Haute-Savoie, tartiflette showcases a creamy regional cheese…
Published: September 2021
Leeks Vinaigrette
Leeks Vinaigrette
This sweet, tender allium plays the lead in a classic French preparation.
Published: September 2021
Red Wine Vinegar Mignonette Granité
Red Wine Vinegar Mignonette Granité
Creating a textured twist on the classic mignonette required simply mixing up th…
Published: September 2021
Lumpiang Shanghai with Seasoned Vinegar
Lumpiang Shanghai with Seasoned Vinegar
Culture and cuisine are wrapped up in the making and sharing of the Philippines’…
Published: September 2021
Sweet and Spicy Pickled Onions
Sweet and Spicy Pickled Onions
These pickled onions are very loosely based on Mexican curtido, a relish of pick…
Published: September 2008
Pastelón (Puerto Rican Sweet Plantain and Picadillo Casserole)
Pastelón (Puerto Rican Sweet Plantain and Picadillo Casserole)
With its layers of fried sweet plantains cushioning briny, sofrito-laced ground …
Published: August 2021
Gnocchi à la Parisienne with Arugula, Tomatoes, and Olives
Gnocchi à la Parisienne with Arugula, Tomatoes, and Olives
Made with a classic French pastry dough, gnocchi à la Parisienne impress with a …
Published: August 2021
Briam
Briam
Greek cooks slow-roast vegetables in olive oil and pair them with good bread for…
Published: August 2021
Pa Amb Tomàquet (Catalan Tomato Bread)
Pa Amb Tomàquet (Catalan Tomato Bread)
Tangy tomato pulp, charred bread, and robust olive oil define pa amb tomàquet.
Published: August 2021
Roasted Okra
Roasted Okra
These elegant, velvety pods offer remarkable range and versatility, depending on…
Published: August 2021
Stewed Okra
Stewed Okra
These elegant, velvety pods offer remarkable range and versatility, depending on…
Published: August 2021
Spicy Red Pepper Mayonnaise
Spicy Red Pepper Mayonnaise
This spicy, easy-to-make mayonnaise is great on everything, especially on okra.
Published: August 2021
Spicy Corn Relish with Poblano and Red Jalapeño
Spicy Corn Relish with Poblano and Red Jalapeño
This tangy corn relish works perfectly as a topping for your favorite summer foo…
Published: August 2021
Bread-and-Butter Pickles
Bread-and-Butter Pickles
We wanted a bread-and-butter pickle with a crisp texture and a balance of sweet …
Published: January 2017
Kale, Feta, and Sun-Dried Tomato Omelet
Kale, Feta, and Sun-Dried Tomato Omelet
Rolling sunny, tender eggs around a tidy filling doesn't require much more skill…
Published: August 2021
Pickled Beets
Pickled Beets
We wanted to create a recipe that had nothing in common with the often one-dimen…
Published: July 2020
Upside-Down Tomato Tart
Upside-Down Tomato Tart
In summer, sweet fruit tarts usually get the limelight. Instead, this savory tak…
Published: June 2021
Cauliflower and Bean Paella
Cauliflower and Bean Paella
Swapping out proteins for vegetables isn't just about replacing the pieces that …
Published: June 2021
Broccoli Salad with Avocado Dressing
Broccoli Salad with Avocado Dressing
Blanched broccoli and creamy avocado dressing refresh this picnic-table classic.
Published: June 2021
Chinese Corn and Chicken Soup
Chinese Corn and Chicken Soup
Canned cream-style corn has long been the foundation of this Chinese American cl…
Published: June 2021
Hearty Green Salad with Hot-Smoked Salmon
Hearty Green Salad with Hot-Smoked Salmon
A protein-and-vegetable-packed bed of greens is the kind of vibrant, low-effort …
Published: June 2021
Hearty Green Salad with Spicy Peanut Chicken
Hearty Green Salad with Spicy Peanut Chicken
A protein-and-vegetable-packed bed of greens is the kind of vibrant, low-effort …
Published: June 2021
Hearty Green Salad with Chickpeas, Pickled Cauliflower, and Seared Halloumi
Hearty Green Salad with Chickpeas, Pickled Cauliflower, and Seared Halloumi
A protein-and-vegetable-packed bed of greens is the kind of vibrant, low-effort …
Published: June 2021
Spicy Red Pepper Relish
Spicy Red Pepper Relish
The irresistible spicy-sweet balance of this relish comes from a combination of …
Published: June 2020
Caramelized Onion Jam
Caramelized Onion Jam
Onion jam's savory sweetness makes it the perfect addition to a burger.
Published: June 2020
Lemony Roasted Radicchio, Fennel, and Root Vegetables
Lemony Roasted Radicchio, Fennel, and Root Vegetables
Cooking this striking chicory alters its bitter character, opening up a world of…
Published: March 2021
Braised Radicchio with Apple and Cream
Braised Radicchio with Apple and Cream
Cooking this striking chicory alters its bitter character, opening up a world of…
Published: March 2021
Marinated Artichokes
Marinated Artichokes
Slow cooking baby artichokes in garlic-spiked olive oil is the key this antipast…
Published: March 2021
Microwave-Fried Shallots
Microwave-Fried Shallots
Our relatively hands-off technique yields crisp shallots with a savory-sweet fla…
Published: February 2020
Orecchiette with Broccoli Rabe and Sausage
Orecchiette with Broccoli Rabe and Sausage
Orecchiette con le cime di rapa is a hearty, subtly spicy pasta dish that might …
Published: April 2020
Rhubarb Upside-Down Cake
Rhubarb Upside-Down Cake
For a springtime dessert with a twist, we layer a cardamom-and-lemon-scented bat…
Published: March 2021
Roasted Radishes with Yogurt-Tahini Sauce
Roasted Radishes with Yogurt-Tahini Sauce
Our guide to selecting and cooking these roots (and their greens), whether you w…
Published: February 2021
Braised Radishes
Braised Radishes
Our guide to selecting and cooking these roots (and their greens), whether you w…
Published: February 2021
Radish Butter
Radish Butter
This easy appetizer is a riff on the venerable French nibble of radishes smeared…
Published: February 2021