Sweet vermouth is a drink steeped in tradition. Does it matter which one you buy…

There are two major brands of kosher salt: Diamond Crystal and Morton. We have a…

Lentils are the perfect pantry staple: inexpensive, elegant, and packed with nut…

We tasted eight versions of this global food staple in search of a product that …

Our tasters wanted prominent bubbles and a clean, crisp flavor. Which products f…

These delicate buckwheat strands are one of Japan's most popular foods. We taste…

We tasted eight cheeses, from authentic Fontina Val d'Aosta to the many versions…

Fancy tonic waters abound. Do you need one to make a good gin and tonic?

We love the briny, vegetal flavor and subtle crunch of capers. Which product is …

Black pepper has been used in cooking for centuries, but we still have a lot to …

We wanted a thick-cut bacon that would give us something to chew on.

American cans versus Italian tubes: We find out what's really important when it …

Cyclones, theft, petrochemicals, market swings—vanilla is anything but boring. W…

For everyday cooking and baking, which unsalted butter is best? We tested seven …

Which fermented soybean paste strikes the right balance between salty, sweet, an…

From its extra-long, slender grains to its distinctive nutty flavor and popcorn-…

Mozzarella's creamier, more glamorous cousin might just be the wow-factor cheese…

What makes the best fresh mozzarella? It's all about balance.

The popularity of this ancient spice has recently skyrocketed. For the most vibr…

The big debate in cocoa powder has always been Dutch-processed versus natural. I…

What exactly is it? And can it compete with traditional pork bacon?

With chocolate chips now coming in different shapes, sizes, and even cacao perce…

When it comes to choosing canned chickpeas, the secret’s in the salt.

Could we find a bottle that would do double duty for cooking and cocktails?

The holidays are no time to gamble on a bird that cooks up dry and bland—or, wor…

After sorting through three different milks, three countries, and eight products…

Finding the best tahini can be a real grind.

Tiramisù is just the tip of the iceberg for this creamy Italian cheese. But does…

Versatility can seem boring, but it’s an asset for this pantry staple.